Description
Kiva Chocolate Bars, Since its start, Kiva has used cold water extract in all of our chocolates to create an unparalleled edible experience. Weed chocolate.
Not only does this process preserve the terpenes for a full spectrum, whole plant cannabis experience, it boasts a superior taste that both chocolate and cannabis connoisseurs alike will love. Cannabis chocolate.
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Here are the most prominent flavors;
Blackberry: A blend of fresh blackberries and toasty cannabis come together in our dark chocolate to create a unique flavor that lingers on your palate. Also, let the tart berry aroma mingle with the 54% cacao and savor this superb culinary combination.
Milk Chocolate: Meticulously crafted from the purest ingredients, our classic milk chocolate bar has hints of brown butter and a silky, creamy finish. This chocolate is ideal for cannabis patients with a love for chocolate and a refined palate.
Dark Chocolate: Uniquely, complex with flavors of black coffee and dark cherry. With 54% cacao, our dark chocolate is sure to delight any true chocolate lover.
Mint Chocolate Chip: Rich dark chocolate with a crisp, fresh mint flavor sprinkled with cacao nibs. Reminiscent of mint chocolate ice cream straight from the parlor.
More From Kiva;
Churro Milk Chocolate: Dusted in cinnamon sugar, this sweetly satisfying milk chocolate bar tastes like a golden, fried churro dipped in delicious hot chocolate.
Raspberries & Cream White Chocolate: Furthermore, tart and sweet raspberries are blended with our creamy white chocolate for a flavor reminiscent of sweet vanilla ice cream topped with ripe berries. Get weed chocolate from us.
Toffee Crunch Dark Chocolate: 54% dark chocolate topped with buttery toffee and a sprinkling of Pacific sea salt. Rich and decadent, with a salty finish that invites another bite. The toffee is locally in Barlovento Chocolates in Oakland. Cannabis chocolate bar
Also, Tell your taste buds to get ready to live. Additionally, Our new Toffee Crunch bar is a 54% dark chocolate topped with buttery toffee and a sprinkling of Pacific sea salt. Rich and decadent, with a salty finish that invites another bite, the mouthwatering toffee in this bar is locally made by Barlovento Chocolates in Oakland. Since our start, Kiva has used cold water extract in all of our chocolates to create an unparalleled edible experience. Not only does this process preserve the terpenes for a full-spectrum, whole-plant cannabis experience, but it also boasts a superior taste that both chocolate and cannabis connoisseurs alike will love. Kiva bar.
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More so, our highest priority is producing clean, safe cannabis products. Thus, we know we’re only as good as the quality of our products so we approach our testing program with constant refinement and innovation. Kiva chocolate.
In Arizona, Nevada, Illinois, Michigan, and Hawaii, our company adheres to the state-regulated testing protocol. In California, Kiva’s standards are in accordance with the Bureau of Cannabis Control and California Dept. of Public Health. Want to know more about our testing? Check out the ingredients used below.
All Natural Ingredients: Semi-sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Potassium Carbonate, Sunflower Lecithin, Vanilla), Cannabis Extract.
Allergy Warning: May Contain Traces of Nuts and Milk.
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